SWEET PAPRIKA

Health Benefit:
• Regulate Blood pressure
• Source of Vitamin C
• Anti-Bacteria
• Antioxidant
• Stimulation for depression and tiredness
• Reduce swelling
• Improves circulation
• Control cholesterol
• Lower the risk of cancer
• Increase the production of Saliva
Paprika contains capsaicin, a compound found in peppers that has been shown to have a wide range of health benefits. For example, it has antioxidant properties, can help reduce the risk of cancer and heart disease, improve immunity, and even alleviate gas.
It can be sprinkled as a garnish over deviled eggs or potato salad, or used as a flavoring for meat rubs. It has a sweet pepper flavor, without any heat. If a recipe doesn’t specify the type of paprika, we recommend using this kind.